Gabby is an award-winning designer with over a decade of professional experience across FMCG, Retail, Public Sector, Third Sector, Systems Change, Service Design and research. She focuses on exploring and shaping the future through creative practices centred on food systems, food experiences, soil, rurality and the environment.

Through her work, Gabby designs provocations that challenge us to consider the possibilities of what is to come and to actively shape the world we want to live in.

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